Ice wine is one of the sweetest mistakes nature has ever made. It is well known that the temperature gap leads to the formation of the most stable aromas in the wine. Due to such late harvesting, the color of the ice wine is always rich golden and we also have to mention the nice viscosity caused by the high content of sugar. The bouquet is very intense with pronounced Muscat flavors and notes of honey. It has a fine, pleasant taste, with a refreshing acidity and shades of apricot.

The color is intensive rich-gold. The aromas that open in the glass are reminiscent of overripe tropical fruits like pineapple, mango and invigorating notes of lemon peel. The taste is long lasting and unexpectedly fresh because of the acidity.

The amber color of the wine is perfectly reminiscent of late autumn days before the harvest. In the glass, this dessert wine is full of sweet notes like strawberry and quince jam. In the taste, it is intense and persistent with a medium to high acidity.