SOL NEGRU Sauvignon Blanc

95 MDL

Grape/Blend

100 % Sauvignon Blanc

Type

dry, white

Vintage

2020

Soil

chernozem

Wine region

Codru, IGP

Aroma

black currant leaves, grapefruit, asparagus

Tasting notes

citrus fruits, gooseberries, passion fruit

Volume

0.75 l

Alcohol

12.5 %

Sugar

2.0 g/l

Fermentation

stainless steel tanks, fermented at 13 °C for about 18 days

Aging

no

pH

3.1

TA

5.5 g/l

Serving temperature

8 – 10 °C

Aeration

no

Potential

for fresh consumption

Food pairing

fresh oysters; semi hard cheeses; seafood