SOL NEGRU Viorica
99 MDL
| Grape/Blend | 100% Viorica |
|---|---|
| Type | dry, white |
| Vintage | 2022 |
| Soil | chernozem |
| Wine region | Codru |
| Aroma | notes of basil, acacia flowers and white rose petals |
| Tasting notes | fresh and fruity notes, reminding us of apricots, pears and honeysuckle |
| Volume | 0.75 l |
| Alcohol | 12% vol |
| Sugar | 2.5 g/l |
| Fermentation | stainless steel tanks, fermented at 14 °C for about 16 days |
| Aging | no |
| pH | 3.2 |
| TA | 5.9 g/l |
| Serving temperature | 8 – 10 °C |
| Aeration | no |
| Potential | for fresh consumption |
| Food pairing | seafood sautéed in garlic butter; seasonal salads |
